Homemade vegetable juice

Homemade vegetable juice

Juicing has never been so easy. Now it's easier than ever to enjoy fresh, natural juice!

Serving tip: Season the vegetable juice with a little salt.

Ingredients:

• 2 tomatoes (180g×2),
• 1 carrot (150 g),
• 1 stick of celery (80 g),
• 1 kale leaf (20 g),
• 1/4 beetroot (50 g),
• 1 handful of spinach (60 g),
• 1/3 white cabbage (150 g),
• 1 bunch of parsley (10 g)