46 YEARS OF INFINITE PASSION FOR PRODUCT QUALITY
Why Kuvings?
Why Kuvings?
The reason for cold-pressed juice is because it is then extra detoxifying, cleansing and absorbs all the nutrients and vitamins.
With such a juice, the body absorbs 65% of the nutrients in just 10 minutes. For comparison, when you eat the same ingredients instead of drinking them, you absorb only 17% of the nutrients and that too in a period of 2-3 hours.
After a homemade, cold-pressed juice, you are revitalized, full of energy and your cells absorb the vitamins quickly.
The nutrients in the cell are surrounded by a solid cell wall.
The cell wall is squeezed and broken down by the powerful motor of Kuving's Slow Juicer.
The nutrients in the cell flow into the sap.
Kuving's technique makes a difference in capturing 100% of nature
Patented Technology (JMCS)
Kuving's patented Cold Press Slow Juicer Technology (JMCS) prevents the destruction of nutrients and slows down oxidation. Vitamins and phytochemicals, among other things, are retained as much as possible. Compared to high-performance blenders or centrifugal juicers, a Kuvings juicer only separates the layers slowly. Not only the taste, but also the appearance is guaranteed.
kuvings
Quiet operation
The noise level during operation is remarkably lower than the noise level of a traditional juicer, so you can enjoy a fresh juice in a relaxed and quiet atmosphere.
Freshly squeezed raw juices
Freshly squeezed raw juices are fruit or vegetable juices from which the fibers have been removed. This is what sets them apart from smoothies in particular.
Although the insoluble fiber contained in plants serves to stimulate intestinal activity and thus promote elimination, it also has the side effect of preventing the digestion and absorption of nutrients, as it is hardly broken down by intestinal bacteria.
Natürliche Heilung durch Pflanzenkraft: Stoffwechsel fördern und Gesundheit stärken
Nowadays, many diseases occur due to metabolic disorders and blood problems, and the human body can naturally heal through various biopharmaceuticals contained in plants. It is known that the absorption rate of raw vegetables is about 14% because fiber is not easily digested and causes slow absorption.
We also use a lot of energy when processing fruit and vegetables.
There is also a program called "5 a day" that involves eating more than 5 plates of fruit and vegetables of five colors a day, but it is not easy to eat this amount of plants.
_
What other reasons is Kuvings so popular?
child friendliness
For children who are particularly picky about food, there is nothing more unpleasant than the taste and texture of vegetables. By juicing vegetables with fruit, kids can enjoy sweet, velvety juice while still getting the nutrients they need.
And when you involve the kids in the juicing process, they taste it even better.
Photo: instagram@aleksaandrape / instagram@maaaalwi
Free from additives
When you make your own juice, you know exactly what you're putting into your body. There are no artificial colors, preservatives, sugar or corn syrup added - unlike store-bought juice.
The taste experience
Last but not least, the unbeatable taste is a good reason to start juicing!
There's nothing like the refreshing taste of pure juice made from freshly squeezed ingredients.
![[Neu] AUTO10 HANDS-FREE SLOW JUICER](http://kuvings.de/cdn/shop/files/auto10-march.jpg?v=1712040894&width=2400)
