Mango Sorbet

Mango Sorbet

Mango sorbet: The easiest ice cream you can make yourself!

Make your own mango sorbet

Making your own ice cream has never been so easy!

In just a few steps, you can conjure up a delicious mango sorbet that's perfect for any occasion. All you need is your favorite frozen fruit—mango is especially delicious.

Mango sorbet in 3 minutes – completely sugar-free!

Simply thaw frozen mango pieces slightly, pour them through the sorbet filter of the Kuvings Slow Juicer AUTO10S, and enjoy a 100% natural, creamy mango sorbet. Perfect as a healthy dessert for all ages!

Ingredients

  • Frozen mango pieces

preparation

  1. Let the frozen mango pieces thaw at room temperature for about 5 minutes.
  2. Insert the sorbet filter into the Kuvings Slow Juicer.
  3. Slowly add the thawed mango pieces one by one into the machine and enjoy the creamy mango sorbet straight away.

Video by @tee.suwannukul