Carrot cake balls

Carrotcake-Balls

How about a delicious carrot cake balls recipe? After enjoying a fresh, healthy juice from your Kuvings Slow Juicer, you can use the leftover pulp to make these little treats - in just 15 minutes!

Think about how much sugar is in the desserts and snacks available in conventional supermarkets. Although it may not be obvious at first glance, excessive sugar consumption can not only affect your skin, but also increase your appetite. So why not reach for a healthy snack when boredom sets in? Your body will thank you, and you'll be surprised how easy it is to give up other sweet temptations!

Ingredients for 16 pieces:
- 200 g carrot pulp
- 150 g dried soft apricots
- 200 g almonds
- 1 tsp cinnamon
- 4 tbsp coconut flakes

Preparation:
1. Place all ingredients except the coconut flakes in a high-performance blender and blend on the highest setting.
2. Form the mixture into balls and roll the balls in coconut flakes.

Photo and recipe by @vegan.wohl.leben