Carrot pomace crackers

Healthy crackers made from pomace!

Enjoy freshly squeezed carrot juice with our Kuvings Slow Juicer and use the leftover pulp to make crispy crackers. Healthy diet snacks make life easier!

Ingredients
60g carrot pomace
50g quinoa
30g pecans
30g cashew nuts
50g spelt flakes
30g chia seeds, soak
20g sesame seeds
20g sunflower seeds
1 tbsp oil
Splash of water

preparation

Soak chia seeds in a splash of water for about 20 minutes until they swell. Cook quinoa according to the package instructions and drain any excess water.
Combine all ingredients in a bowl and knead. Once you can form a cohesive lump, you've reached the right consistency.

Spread the mixture thinly on baking paper or a greased baking sheet and press it down firmly. Bake at 180 degrees Celsius for 40-60 minutes, until the dough is completely dry and crispy.

Have fun trying it out!