Pink Magnum (no sugar)

Pink Magnum (no sugar)

Healthy PINK MAGNUM (sugar-free)

- 1 cup raspberries
- 1/2 cup coconut cream (solidified overnight in the refrigerator)
- 1 cup soaked cashews
- 1/4 cup maple syrup

Place the ingredients in the Kuvings Vacuum Blender and start blending. Empty the blended contents into an ice cube tray and top with a layer of chia jam. Freeze overnight. Then top with chocolate and pistachios.

We wish you bon appetit!

Recipe @mrs_kitchen_fairy